Velvet Rice Embrace, the loose leaf [velvet-rice-embrace-02-leaf]

Velvet Rice Embrace

$22
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Velvet Rice Embrace, the loose leaf [velvet-rice-embrace-02-leaf]
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  • Velvet Rice Embrace, the loose leaf [velvet-rice-embrace-02-leaf]
  • Velvet Rice Embrace, brewed, in a clear glass [velvet-rice-embrace-03-liquor]
Velvet Rice Embrace

Velvet Rice Embrace

Black tea blend Contains caffeine

$22
65 gabout 15 to 20 cups ($1.10 a cup)

Toasty, roasted grain, rose

Warm, toasty, and comforting. Roasted barley and buckwheat give a nutty, grain sweet body, lifted by rose and a soft smoke from Lapsang Souchong. Comfort in a cup, best hot.

How to brew

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  1. 1Measure 1.5 tsp per 8 oz.
  2. 2Heat water to 203°F.
  3. 3Steep 2 to 5 min for a copper amber cup. Longer for a stronger one.
  4. 4Good with oat or dairy milk.

Store in a cool, dry place away from heat, light, and moisture. After opening, reseal tightly.

Ingredients

Lapsang Souchong black tea, Barley, Apple, Black tartary buckwheat, Rose petals, Natural extract

Listed by weight, heaviest first.

Contains barley, a source of gluten

Allergen note: Packed in a WSDA facility in Washington that also processes wheat, soy, dairy, and nuts. Traces may be present. We are still confirming allergen details for some flavor extracts with our suppliers. Severe allergy? Email us before you order. We will tell you what we know about this tea's ingredients and how it was packed, but we cannot promise any tea is free of allergens.

What people say

Written by people who have tasted this tea.

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